Company Filing History:
Years Active: 1999
Title: The Innovative Contributions of Li Li Zyzak
Introduction
Li Li Zyzak is a notable inventor based in New Milford, CT (US). He has made significant contributions to the field of food science, particularly in the area of food fortification. His innovative approach has the potential to enhance the nutritional value of food products.
Latest Patents
Li Li Zyzak holds 1 patent for a unique food fortification method. His patent describes a fortified foodstuff that comprises a fortifying amount of a blend of calcium salts balanced with soluble and insoluble salts. This blend is stabilized with a source of glucuronic acid, and the process for its preparation involves forming a preparation of the blend, contacting it with a source of glucuronic acid, and adding it to the foodstuff.
Career Highlights
Zyzak is currently employed at Nestec S.A., where he continues to develop innovative food solutions. His work focuses on improving food quality and nutritional content, which is essential in today's health-conscious market.
Collaborations
Li Li Zyzak collaborates with talented professionals in his field, including Sekhar Reddy and Elaine Regina Wedral. Their combined expertise fosters a creative environment that drives innovation in food technology.
Conclusion
Li Li Zyzak's contributions to food fortification exemplify the importance of innovation in enhancing nutritional value. His work at Nestec S.A. and his patent reflect a commitment to improving food quality for consumers.