Company Filing History:
Years Active: 1976-1981
Title: Innovations by Lewis Frank Moore in Frying Technology
Introduction
Lewis Frank Moore, an innovative inventor based in Shreveport, Louisiana, has made significant contributions to the culinary world through his patents. With a total of four patents to his name, Moore's inventions focus on enhancing frying technology, making cooking more efficient and user-friendly.
Latest Patents
Among his notable inventions is a pioneering cooking system designed to improve the performance and cleanliness of frypots. This cooking system features heat transfer walls strategically spaced to facilitate easy cleaning. The design incorporates lower vertically extending sections and upper outwardly curved portions that effectively guide waste toward the bottom of the frypot. The incorporation of multiple burners ensures optimal combustion in designated zones, allowing heated products of combustion to flow alongside the walls, enhancing the heat transfer to the cooking oil.
Another significant patent by Moore is the automatic fryer for breaded products. This invention includes a fry pot and sophisticated rack handling means that allow for the seamless insertion and withdrawal of vertical stacks of frying racks. The rack support assembly is engineered to stabilize the frying rack assembly while it is loaded or unloaded into the fry pot, ensuring a smooth cooking cycle for the food portions, enhancing both functionality and safety during the frying process.
Career Highlights
Lewis Frank Moore is associated with The Frymaster Corporation, a leading company in the frying equipment industry. At Frymaster, he has utilized his engineering prowess to contribute to advancements in frying technology that benefit both commercial and residential kitchens.
Collaborations
Moore has collaborated with his coworker, George M. Price, to further innovate and enhance the functionality of frying equipment. Their combined expertise supports the development of more efficient cooking systems that cater to the evolving needs of culinary professionals.
Conclusion
With his inventive spirit and dedication to improving culinary technology, Lewis Frank Moore continues to influence the frying industry significantly. His patented innovations promise to enhance cooking efficiency and cleanliness, cementing his legacy as a valuable contributor to the field of culinary inventions.