Company Filing History:
Years Active: 1999-2001
Title: Innovator Kurt S. Creamer: Revolutionizing Steam Cooking
Introduction
Kurt S. Creamer, an accomplished inventor based in Apex, North Carolina, has made significant contributions to the culinary industry with his innovative steam oven technologies. With four patents to his name, Creamer is dedicated to enhancing cooking methods while ensuring efficiency and sustainability in kitchen appliances.
Latest Patents
Among Creamer's notable inventions is the pressure regulator for a steam oven, designed to cook food at low pressure. This innovative device includes heating elements and a cooking cavity containing a water pool, which is essential for generating steam. A sophisticated pressure sensor is integrated into the steam outlet passage to monitor pressure levels. When the pressure exceeds a specified threshold, the heating elements are automatically turned off. The addition of a float switch allows for real-time water level monitoring in the steam outlet passage, ensuring seamless operation. This design conserves both water and space while providing an efficient cooking experience. The system also features a reservoir that connects back to the cooking cavity, allowing for the recirculation of condensate, thus optimizing steam flow and cooking performance.
Career Highlights
Kurt S. Creamer is currently associated with Middleby Marshall, Incorporated, a company renowned for its innovative products in the foodservice industry. His work has not only enhanced the functioning of steam ovens but has also contributed to the development of sustainable cooking solutions that cater to modern culinary needs.
Collaborations
Throughout his career, Creamer has collaborated with talented professionals such as Thomas C. Hotard and Richard W. Hartzell. These partnerships reflect a shared commitment to innovation and the pursuit of excellence in cooking technology.
Conclusion
Kurt S. Creamer's inventive spirit and dedication to improving cooking methods have established him as a key figure in the field of kitchen appliance innovation. His latest patents, particularly in steam cooking technology, not only showcase his expertise but also promise to enhance culinary experiences for many households and commercial kitchens alike.