Company Filing History:
Years Active: 2006-2007
Title: Kousuke Matsumoto: Innovator in Automatic Boning Systems
Introduction
Kousuke Matsumoto is a notable inventor based in Koto-ku, Japan. He has made significant contributions to the field of food processing technology, particularly in the automation of boning systems for poultry. With a total of 2 patents, Matsumoto's work has streamlined processes and improved efficiency in the industry.
Latest Patents
One of Matsumoto's latest patents is an automatic boning system for the upper half of slaughtered edible fowl. This innovative system reduces the number of processing steps and employs integrated control using cams, as opposed to the individual control methods that rely on hydraulic actuators. The design includes a main intermittently stepwise feeding section, a group of eight stations, and a cam mechanism. The main feeding section features a rotary disk that rotates intermittently at an angle of 45 degrees, driven by a stepwise driving device. Eight attachment cones are strategically placed on the peripheral part of the disk, spaced at 45-degree angles, to facilitate the boning process.
Career Highlights
Matsumoto is currently associated with Mayekawa Mfg. Co., Ltd., a company known for its advancements in food processing machinery. His work has been instrumental in enhancing the efficiency and yield of poultry processing operations.
Collaborations
Matsumoto has collaborated with notable colleagues such as Yoshimitsu Fujiwara and Katsuhiro Hayakawa, who serve as legal representatives in his endeavors.
Conclusion
Kousuke Matsumoto's innovations in automatic boning systems exemplify the impact of technology on food processing. His contributions continue to shape the industry, making processes more efficient and effective.