Location History:
- Kanagawa, JP (1994 - 1995)
- Zama, JP (2004)
- Ebina, JP (2009 - 2013)
Company Filing History:
Years Active: 1994-2013
Title: The Innovations of Kiyotaka Takahashi
Introduction
Kiyotaka Takahashi is an influential inventor based in Ebina, Japan, known for his significant contributions to the field of food technology, particularly in the production of process cheese. With a total of six patents to his name, Takahashi has made substantial advancements that enhance the efficiency and quality of cheese production processes.
Latest Patents
Among his notable inventions are two groundbreaking patents: the "Continuous emulsification process for process cheese type and equipment therefor" and the "Continuous production method for process cheese type and equipment therefor." These inventions aim to provide a continuous emulsification process where exact viscosity is measured inline, allowing for automatic control of production conditions. The continuous production method entails the agitation and emulsification of process cheese type ingredients with variable intensity while maintaining specified back pressure in a heated vessel. This innovative approach not only improves the consistency of process cheese products but also utilizes an oscillating viscometer to ensure the viscosity remains close to a predetermined target.
Career Highlights
Kiyotaka Takahashi is currently employed at Morinaga Milk Industry Co., Ltd., a leading company in the dairy industry. His work has been pivotal in developing processes that streamline production and enhance product quality. His technical skills and inventive mindset have garnered respect in the industry, illustrating his commitment to innovation in food technology.
Collaborations
Throughout his career, Takahashi has collaborated with esteemed coworkers such as Yuzo Asano and Kazuyoshi Sotoyama. These partnerships have enabled the pooling of ideas and resources, further driving advancements in their projects.
Conclusion
Kiyotaka Takahashi's contributions to the field of process cheese production through his patents mark a significant evolution in dairy manufacturing techniques. As innovation continues to drive the industry forward, Takahashi's work exemplifies the impact that dedicated inventors can have on enhancing product quality and production efficiency.
Inventor’s Patent Attorneys refers to legal professionals with specialized expertise in representing inventors throughout the patent process. These attorneys assist inventors in navigating the complexities of patent law, including filing patent applications, conducting patent searches, and protecting intellectual property rights. They play a crucial role in helping inventors secure patents for their innovative creations.