Company Filing History:
Years Active: 2024
Title: Kenichi Kaida: Innovator in Agricultural Composition
Introduction
Kenichi Kaida is a notable inventor based in Kanagawa, Japan. He has made significant contributions to the field of agricultural and horticultural compositions. His innovative work focuses on enhancing plant growth and productivity through unique bacterial compositions.
Latest Patents
Kenichi Kaida holds a patent for an agricultural or horticultural composition containing a culture broth of a bacterium. This bacterium is characterized by its prephenate dehydratase (PD) that is resistant to feedback inhibition by phenylalanine. This invention aims to improve the efficiency of agricultural practices.
Career Highlights
Kenichi Kaida is associated with Ajinomoto Co., Ltd., a leading company in the food and biotechnology sectors. His work at Ajinomoto has allowed him to explore innovative solutions that benefit agricultural practices. With 1 patent to his name, he continues to contribute to advancements in this field.
Collaborations
Kenichi has collaborated with talented coworkers such as Yuta Nagasaka and Daisuke Kitazawa. Their combined efforts have fostered a creative environment that encourages innovation and research in agricultural technologies.
Conclusion
Kenichi Kaida's contributions to agricultural compositions highlight his role as an innovator in the field. His work not only advances agricultural practices but also showcases the importance of collaboration in research and development.