Cedar Rapids, IA, United States of America

Ken Luebbert

USPTO Granted Patents = 1 

Average Co-Inventor Count = 3.0

ph-index = 1

Forward Citations = 28(Granted Patents)


Company Filing History:


Years Active: 2013

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1 patent (USPTO):Explore Patents

Title: Ken Luebbert: Innovator in Soybean Phenotyping

Introduction

Ken Luebbert is a notable inventor based in Cedar Rapids, Iowa. He has made significant contributions to the field of agricultural technology, particularly in soybean research. His innovative work focuses on improving the evaluation of soybean plants' susceptibility to iron deficiency chlorosis.

Latest Patents

Luebbert holds a patent for an invention titled "Automated Soybean Phenotyping for Iron Deficiency Chlorosis." This system is designed to evaluate the susceptibility of soybean plants to iron deficiency chlorosis. The invention involves planting soybean plants in multiple micro-plots arranged in rows. A cart equipped with a radiometric sensor passes over these micro-plots to collect data. The sensor housing is divided into multiple partitions, with each partition containing a radiometric sensor assembly. Each assembly generates a data signal that is received and stored by a computer. The field cart is strategically positioned above the range, ensuring that each sensor assembly is aligned with a single row of plants.

Career Highlights

Ken Luebbert has dedicated his career to advancing agricultural practices through innovative technology. His work at Syngenta Participations Ag has allowed him to collaborate with other experts in the field. His contributions have been instrumental in enhancing the understanding of soybean plant health and improving crop yields.

Collaborations

Luebbert has worked alongside notable colleagues, including Walter Stachon and John Gass. Their combined expertise has fostered a collaborative environment that promotes innovation in agricultural research.

Conclusion

Ken Luebbert's work in automated soybean phenotyping represents a significant advancement in agricultural technology. His innovative approach to evaluating plant health has the potential to improve soybean cultivation practices and enhance food security.

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