Company Filing History:
Years Active: 2017-2018
Title: Kazutoshi Ando: Innovator in Cooking Recipe Technology
Introduction
Kazutoshi Ando is a notable inventor based in Setagaya-ku, Japan. He has made significant contributions to the field of cooking technology, particularly in the area of recipe information provision. With a total of 2 patents to his name, Ando's work focuses on enhancing the way users access and utilize cooking recipes.
Latest Patents
Ando's latest patents include a cooking recipe information provision device and a cooking recipe information provision method. The first patent describes a device that features a recipe name obtaining unit, which allows users to input a recipe name. This device also includes a recipe extraction unit that retrieves multiple recipes from a database, correlating ingredients and their amounts. Additionally, it has a display data generation unit that extracts a recipe based on the main ingredient's amount and generates display data for the user.
The second patent outlines a cooking recipe information providing device that extracts a specific recipe from a database. It includes an evaluation value determining unit that assesses the recipe based on the order of ingredients displayed. This device generates display data that indicates information about the recipe based on the determined evaluation value.
Career Highlights
Kazutoshi Ando is currently employed at Rakuten, Inc., where he continues to innovate in the culinary technology sector. His work at Rakuten has allowed him to collaborate with other talented individuals in the field.
Collaborations
Some of Ando's coworkers include Yuki Uchida and Koichi Suto. Their collaborative efforts contribute to the advancement of cooking technology and the development of user-friendly recipe information systems.
Conclusion
Kazutoshi Ando's contributions to cooking recipe technology demonstrate his commitment to innovation and improving user experience in the culinary world. His patents reflect a deep understanding of how technology can enhance everyday cooking practices.