Company Filing History:
Years Active: 2010
Title: Innovator Kazushige Kitamura: Pioneering Meat Processing Technology
Introduction: Kazushige Kitamura, an accomplished inventor based in Moriya, Japan, has made significant contributions to the field of meat processing through his innovative patents. With a focus on enhancing efficiency and safety in food production, Kitamura's work is a testament to the potential of technological advancements in traditional industries.
Latest Patents: Kitamura holds a notable patent for a "Carcass processing apparatus and method." This invention addresses the lengthy aging time typically required for meat processing and aims to reduce the viable cell count of a carcass prior to cooking. The method involves imparting an electric stimulus by applying alternating current (AC) voltage through electrode needles to specific areas of the meat carcass, such as the neck and legs. The process includes cycling the AC voltage on and off to optimize the aging effect, applying a maximum voltage of 100V and working within commercial frequency limits (up to 60 Hz). This innovative approach allows for the electrical stimulation of the entire carcass from up to three points, which ultimately leads to improved meat quality.
Career Highlights: Kazushige Kitamura is employed by Mayekawa Mfg. Co., Ltd., a respected company known for its operations in the manufacturing sector, particularly in refrigeration systems and food processing technology. His work at Mayekawa has not only advanced the company's objectives but has also played a pivotal role in transforming meat processing methodologies.
Collaborations: Throughout his career, Kitamura has collaborated with other talented professionals, including Kiyoshi Higuchi and Ryushiro Gatamura. Together, they have contributed to innovative projects and advancements within the meat processing industry, demonstrating the power of teamwork in achieving technological breakthroughs.
Conclusion: Kazushige Kitamura is a noteworthy inventor whose patent for a carcass processing apparatus and method exemplifies his commitment to food technology innovation. His work has the potential to significantly impact the efficiency and safety of meat processing, showcasing how modern techniques can enhance traditional practices. As the industry continues to evolve, inventors like Kitamura play a crucial role in shaping the future of food production.