Location History:
- Furth/Fahrenbach, DE (1992)
- Fuerth/Fahrenbach, DE (1993 - 1995)
Company Filing History:
4 out of 5 
1 out of 2 Years Active: 1992-1995
Title: The Innovative Contributions of Karl Merkenich
Introduction
Karl Merkenich, based in Fuerth/Fahrenbach, Germany, has made significant contributions to the field of food science and technology through his inventive spirit. With a total of five patents to his name, Merkenich has focused on developing innovative methods for food processing, particularly in cheese production.
Latest Patents
Among his notable inventions is a patent for the use of acidic sodium polyphosphates in the production of cheese. This innovation encompasses a processed cheese preparation that includes cheese, fat, processing salts, water, and various conventional additives such as emulsifiers and thickeners. Specifically, his patent details a processed cheese preparation where trisodium citrate and/or sodium phosphate are employed as processing salts in quantities ranging from 1.5 to 3% by weight. Additionally, the formulation contains modified starch with a high amylopectin and low amylose content, or highly esterified pectin, in amounts between 0.25 to 2% by weight.
Career Highlights
Throughout his career, Merkenich has been associated with prominent companies in the food technology sector. He worked at BK Ladenburg GmbH as well as BK Ladenburg GmbH Gesellschaft Für Chemische Erzeugnisse, both known for their contributions to chemical products and food processing innovations.
Collaborations
Merkenich has collaborated with esteemed colleagues such as Andrea Maurer-Rothmann and Guenter Scheurer. These partnerships have fostered an environment of innovation, enabling the development of new processing techniques and products in the food industry.
Conclusion
Karl Merkenich’s work exemplifies the spirit of innovation in food science. His patents not only advance cheese production methods but also contribute to improving food quality and safety standards. With a proven track record in collaboration and research, Merkenich continues to be a valuable asset in the realm of food technology.
Inventor’s Patent Attorneys refers to legal professionals with specialized expertise in representing inventors throughout the patent process. These attorneys assist inventors in navigating the complexities of patent law, including filing patent applications, conducting patent searches, and protecting intellectual property rights. They play a crucial role in helping inventors secure patents for their innovative creations.