Company Filing History:
Years Active: 2025
Title: Karim Missoum: Innovator in Beverage Preparation Technology
Introduction
Karim Missoum is a notable inventor based in Pusignan, France. He has made significant contributions to the field of beverage preparation technology, holding a total of 4 patents. His innovative approaches focus on enhancing the efficiency and sustainability of beverage containers.
Latest Patents
One of Karim Missoum's latest patents is a process for the production of a container for the preparation of a beverage in a beverage preparation device. This invention involves several steps, including the provision of a water injection wall and a beverage delivery wall, both designed to facilitate the preparation of beverages efficiently. The process emphasizes the importance of cooling the container after sealing to ensure optimal performance.
Another significant patent is related to a manufacturing line for producing compostable pods for brewing products. This invention includes a comprehensive system for measuring and regulating the relative humidity of biodegradable paper-based materials. The manufacturing line is equipped with various units that handle, humidify, and shape the biodegradable materials, ensuring high-quality pod production.
Career Highlights
Karim has worked with prominent companies, including Société des Produits Nestlé S.A. His experience in these organizations has allowed him to refine his skills and contribute to innovative projects in the beverage industry.
Collaborations
Throughout his career, Karim has collaborated with notable professionals such as Nicola Galaffu and Gerhard Niederreiter. These partnerships have fostered a creative environment that encourages the development of groundbreaking technologies.
Conclusion
Karim Missoum's work in beverage preparation technology showcases his commitment to innovation and sustainability. His patents reflect a deep understanding of the industry and a desire to improve the way beverages are prepared and packaged.