Justin E May

Title: The Innovative Contributions of Justin E May

Introduction

Justin E May is a notable inventor based in Hershey, PA, who has made significant contributions to the field of chewing gum technology. With a focus on enhancing the sensory experience of chewing gum, he has developed a unique product that stands out in the market.

Latest Patents

Justin E May holds a patent for "Sugar alcohol sanded chewing gum and process for making same." This innovative chewing gum comprises a solid shaped composition that is sanded with a sugar alcohol, which has a negative heat of solution. The method involves coating solid pieces of chewing gum with a wetting syrup and sanding them with sugar alcohol crystals. This process results in a chewing gum characterized by intense initial cooling and flavor release, providing a refreshing experience for consumers.

Career Highlights

Justin is currently employed at The Hershey Company, a leading name in the confectionery industry. His work at Hershey has allowed him to apply his inventive skills in a practical setting, contributing to the company's reputation for quality and innovation in candy products.

Collaborations

Throughout his career, Justin has collaborated with talented individuals such as Thomas J Carroll and Robert J Huzinec. These partnerships have fostered a creative environment that encourages the development of new ideas and products.

Conclusion

Justin E May's contributions to the field of chewing gum innovation exemplify the impact of inventive thinking in the food industry. His patented technology not only enhances the consumer experience but also showcases the potential for further advancements in confectionery products.