Company Filing History:
1 out of 7 
1 out of 1 
1 out of 1 Years Active: 2020
Title: José Ricardo Pérez Díaz - Innovator in Biotechnology
Introduction
José Ricardo Pérez Díaz is an acclaimed inventor based in Talca, Chile, known for his significant contributions to the field of biotechnology. He holds one patent that addresses critical issues related to abiotic stress in plants, showcasing his dedication to enhancing agricultural productivity through innovative solutions.
Latest Patents
His notable patent, titled "Synthetic promoter induced by abiotic stress, genetic construct containing same and plant cells transformed therewith," focuses on a promoter that regulates gene expression in response to abiotic stress conditions. This innovation enables plants to maintain high productivity levels even when facing adverse environmental conditions. The genetic construct associated with this patent includes the promoter, transformed plant cells, and the transgenic plants that can be regenerated from these cells, ensuring their proper growth and development.
Career Highlights
Throughout his career, José Ricardo Pérez Díaz has been associated with reputable institutions including Universidad de Talca and Inversiones y Asesoría Olivares y Melossi Ltda. His work in these organizations has allowed him to concentrate on the intersection of genetic engineering and agricultural science, ensuring that his inventions have a practical impact on enhancing plant resilience.
Collaborations
José Ricardo has had the opportunity to collaborate with fellow scientists and colleagues such as Simön Aurelio Ruiz Lara and Enrique Ramón Gonzalez Villanueva. These collaborations underscore the importance of teamwork in scientific innovation, bringing together diverse expertise to create solutions that address real-world challenges in agriculture.
Conclusion
In summary, José Ricardo Pérez Díaz exemplifies the spirit of innovation in biotechnology. His patent and collaborative efforts have paved the way for advancements that could change the landscape of agricultural practices, highlighting the potential for biotechnology to respond effectively to environmental stresses faced by plants. His contributions stand as a testament to the power of invention in improving agricultural sustainability and productivity.