Company Filing History:
Years Active: 2012
Title: Innovations by Jose Emilio Villarreal Lozoya
Introduction
Jose Emilio Villarreal Lozoya is an accomplished inventor based in Monterey, CA (US). He has made significant contributions to the field of agricultural technology, particularly in the area of produce drying. His innovative approach has led to the development of a unique drying apparatus that enhances the efficiency of drying processes.
Latest Patents
Jose holds a patent for a Vertical Drum Drier, which is a method and apparatus designed for drying produce in a centrifugal drier. This invention includes a housing and a drum configured to receive a multi-volume basket. The method involves loading produce into both a first and a second volume of the multi-volume basket. The basket features perforated walls, a closed lower end, and an open upper end. The interior volume is divided into at least two sections by a perforated inner divider, which is oriented concentrically to the basket walls. The first volume is located inside the inner divider, while the second volume is situated between the inner divider and the basket walls. A drive assembly rotates the drum and the basket, which is loaded with produce, to facilitate the drainage of fluids, resulting in dried produce.
Career Highlights
Jose is currently employed at Dole Fresh Vegetables, Inc., where he continues to innovate and improve agricultural processes. His work has been instrumental in enhancing the efficiency of produce drying, which is crucial for maintaining quality and extending shelf life.
Collaborations
Throughout his career, Jose has collaborated with notable colleagues, including Bob Jay Dull and Jerry Lynn Crawford. These partnerships have fostered a creative environment that encourages the development of innovative solutions in the agricultural sector.
Conclusion
Jose Emilio Villarreal Lozoya is a notable inventor whose contributions to agricultural technology have made a significant impact. His patent for the Vertical Drum Drier exemplifies his commitment to innovation and efficiency in produce processing.