Liege, Belgium

Jong-Joo Kim


Average Co-Inventor Count = 18.0

ph-index = 1


Company Filing History:

goldMedal1 out of 832,812 
Other
 patents

Years Active: 2008

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1 patent (USPTO):Explore Patents

Title: Innovations in Bovine Genotyping by Jong-Joo Kim

Introduction

Jong-Joo Kim is an accomplished inventor based in Liege, Belgium. He has made significant contributions to the field of animal genetics, particularly in improving milk production traits in bovines. His innovative approach utilizes advanced genotyping methods to enhance the quality of milk produced by cattle.

Latest Patents

One of Jong-Joo Kim's notable patents is titled "Marker assisted selection of bovine for improved milk composition." This invention provides a method for genotyping bovine to identify improved milk production traits. The method focuses on determining the GHR genotypic state of the bovine, as the GHR gene and its polymorphisms have been associated with enhanced milk production traits. Jong-Joo Kim holds 1 patent related to this groundbreaking work.

Career Highlights

Throughout his career, Jong-Joo Kim has demonstrated a commitment to advancing agricultural science. His research has the potential to significantly impact the dairy industry by enabling farmers to select cattle with superior milk production capabilities. This innovation not only benefits producers but also contributes to the overall quality of dairy products available to consumers.

Collaborations

Jong-Joo Kim has collaborated with esteemed colleagues in his field, including Sarah Blott and Anne Schmidt-Kuntzel. These partnerships have fostered a collaborative environment that encourages the exchange of ideas and expertise, further enhancing the impact of their research.

Conclusion

Jong-Joo Kim's work in bovine genotyping represents a significant advancement in agricultural science. His innovative methods for improving milk production traits have the potential to transform the dairy industry. Through his research and collaborations, he continues to contribute to the field and support the future of sustainable agriculture.

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