John Warren Aikens

This inventor holds 39 USPTO granted patents and 9 published patent applications, plus 5 CIPO patents and 3 EPO patents, primarily in Food Cutting Technology. Top assignees: Mccain Foods Limited, Centre for Nuclear Energy Research (Cner), J.d. Irving Limited. Active years: 2009-2024.

IDiyas Innovation Intelligence. (2026). Inventor Profile: John Warren Aikens. Retrieved from https://idiyas.com/inventor/john-warren-aikens

Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile

Calculating rank

USPTO Granted Patents = 39 (Patent Applications = 9)

% Patents Active = 100.0

CIPO Patents = 5 (Patent Applications = 3)

EPO Patents = 3 (Patent Applications = 7)

Average Co-Inventor Count = 2.0

ph-index = 17

Forward Citations = 589(Granted Patents)

Company Filing History:

Centre for Nuclear Energy Research (Cner)

Years Active: 2009-2024

Loading Chart...

Areas of Expertise:

Blade Assembly

Cutter Head

Food Products

Root Vegetable

Food Processing

Plant Embryos

Corrosion Detection

Food Cutting Device

39 patents (USPTO):Sort by Forward CitationsExplore Patents

1. 12162178 - Blade assembly for cutting food (2024-12-10),

2. D989555 - Cutter head for cutting food products (2023-06-20),

3. 11673285 - Blade assembly for cutting food (2023-06-13),

4. D976648 - Cutter head for cutting food products (2023-01-31),

5. D943237 - Root vegetable product (2022-02-15),

6. 11104025 - Blade assembly for cutting food (2021-08-31),

7. D928449 - Root vegetable product (2021-08-24),

8. 11040461 - Blade assembly and food cutting device incorporating the same (2021-06-22),

9. 10883081 - Systems, methods and apparatuses for processing plant embryos (2021-01-05),

10. 10518432 - Blade assembly and food cutting device incorporating the same (2019-12-31),

11. D762341 - Root vegetable product (2016-08-02),

12. D748891 - Root vegetable product (2016-02-09),

13. D748366 - Root vegetable product (2016-02-02),

14. D746019 - Root vegetable product (2015-12-29),

15. D745245 - Root vegetable product (2015-12-15),

Title: Innovations of John Warren Aikens: A Pioneering Inventor from New Maryland, CA

Introduction

John Warren Aikens, an accomplished inventor based in New Maryland, California, holds an impressive portfolio of 39 patents. His inventive contributions primarily focus on enhancing food processing technology, reflecting his commitment to improving the efficiency and effectiveness of food preparation methods.

Latest Patents

Among Aikens' latest patents is a groundbreaking design for a blade assembly intended for cutting food. This innovative blade assembly comprises a blade support frame and a series of V-shaped blades that are securely fastened to the frame. Notably, the design includes a food flow path that allows for improved processing of food items. Each V-shaped blade is strategically mounted to ensure stability and prevent rotation during food impact, leading to more precise cutting. Additionally, he has developed a cutter head for cutting food products, which further exemplifies his ingenuity in the food technology sector.

Career Highlights

Throughout his career, Aikens has contributed his expertise to renowned companies such as McCain Foods Limited and the Centre for Nuclear Energy Research (CNER). His work in these organizations has not only bolstered his technological proficiency but has also facilitated the development of innovative food processing solutions.

Collaborations

Aikens has collaborated with esteemed colleagues, including David M. Rogers and Sylvain Bömont. Their combined expertise and innovative spirit have likely fostered groundbreaking advancements in their respective fields, showcasing the power of teamwork in technology and invention.

Conclusion

John Warren Aikens stands out as a significant figure in the realm of innovations and inventions related to food processing. With a robust patent portfolio and a commitment to enhancing the industry's capabilities, he continues to pave the way for future advances in the culinary technology landscape. His contributions not only reflect his personal dedication but also aim to elevate food preparation standards across various sectors.

Profile summary based on public USPTO records.