Company Filing History:
Years Active: 1987-1988
Title: Innovations by John A Lopes
Introduction
John A Lopes is an accomplished inventor based in Grosse Ile, MI (US). He has made significant contributions to the field of antimicrobial sanitization, holding 2 patents that focus on effective sanitizing compositions for food processing environments. His work is particularly relevant in industries that require stringent hygiene standards.
Latest Patents
Lopes' latest patents include a stable antimicrobial sanitizing composition concentrate that features a low-foaming antimicrobial agent. This composition is designed for use in 'in-place' processing lines, such as dairies and breweries. The formulation includes a combination of monocarboxylic and dicarboxylic acids, an alkyl N,N-dimethyl amine oxide solubilizer, and water, ensuring effective storage stability and sanitization. Another notable patent is an antimicrobial sanitizing composition concentrate that is suitable for food preparation and handling equipment. This concentrate can be diluted with a major amount of diluent, resulting in an effective aqueous use solution.
Career Highlights
John A Lopes is currently associated with Diversey Wyandotte Inc., where he continues to innovate in the field of sanitization. His work has been instrumental in developing products that enhance hygiene and safety in food processing facilities.
Collaborations
Lopes has collaborated with notable coworkers, including James H Stanton and Lichorat James J. These partnerships have contributed to the advancement of his research and the successful development of his patented compositions.
Conclusion
John A Lopes is a prominent inventor whose work in antimicrobial sanitization has made a significant impact on food safety. His innovative patents reflect his commitment to improving hygiene standards in the food processing industry.