Johannes Andries Nieuwenhuijse

Title: Innovations by Johannes Andries Nieuwenhuijse

Introduction

Johannes Andries Nieuwenhuijse is a notable inventor based in Wageningen, Netherlands. He has made significant contributions to the field of nutritional compositions, particularly in the development of infant and growing-up milk formulas. His work focuses on enhancing gastric digestion properties, which is crucial for the health and development of infants.

Latest Patents

Nieuwenhuijse holds a patent for "Nutritional compositions showing phase separation under gastric conditions and methods for preparing the same." This invention relates to nutritional compositions that are ready-to-feed and powdered, specifically designed for infants. The composition includes casein, whey proteins such as α-lactalbumin and β-lactoglobulin, and protein-coated fat droplets. The nutritional composition is formulated to have a protein content of 5 to 20% (w/w), with specific ratios of proteins and fats to optimize digestion.

Career Highlights

Johannes Andries Nieuwenhuijse is associated with FrieslandCampina Nederland B.V., a leading company in the dairy industry. His work at FrieslandCampina has allowed him to focus on innovative solutions in nutrition, contributing to the health and well-being of children through advanced milk formulas.

Collaborations

Some of his notable coworkers include Christina Josephina Antonia Maria Timmer-Keetels and Andries Dirk Siemensma. Their collaboration has likely fostered a creative environment that encourages innovation in nutritional science.

Conclusion

Johannes Andries Nieuwenhuijse's contributions to nutritional compositions demonstrate his commitment to improving infant health through innovative solutions. His patent reflects a significant advancement in the field, showcasing the importance of research and development in nutrition.