Company Filing History:
Years Active: 1981-1982
Title: Innovations of Joachim Schueller in Sugar Processing Technology
Introduction
Joachim Schueller is a notable inventor based in Walle, Germany, recognized for his contributions to sugar processing technology. With a total of two patents to his name, Schueller has developed innovative solutions that enhance the efficiency of sugar centrifuges.
Latest Patents
Schueller's latest patents include a "Continuously Operable Centrifugal for Mixing and Curing Sugar Massecuites" and a "Continuously Operable Sugar Centrifugal." The first patent describes a sugar centrifugal that features an intermediate mixing device designed to improve the mixing and curing process of sugar massecuites. This device incorporates a ring housing with an impact zone, retaining zone, and inclined baffles, which create turbulence and convert the kinetic energy of sugar into mechanical mixing work. The mixing liquid is introduced into the sugar, and the mixture is then transferred to the outer basket for final separation and curing.
The second patent focuses on a sugar centrifuge that separates sugar massecuites into syrup portions of varying quality and crystalline sugar. This innovative design includes a centrifugal screening basket that rotates within a compartmentalized housing, allowing for the collection of syrup portions based on their quality. Adjustable valves facilitate the separate discharge of syrup into designated collecting chambers, ensuring that mixing of different syrup qualities is prevented.
Career Highlights
Schueller is associated with Braunschweigische Maschinenbauanstalt, a company known for its engineering solutions. His work has significantly impacted the sugar industry, providing advancements that streamline production processes and improve product quality.
Collaborations
Throughout his career, Schueller has collaborated with notable colleagues, including Heinrich Kurland and Helmut Schaper. These partnerships have fostered a collaborative environment that encourages innovation and the sharing of ideas.
Conclusion
Joachim Schueller's contributions to sugar processing technology through his patents demonstrate his commitment to innovation in the field. His work continues to influence the industry, showcasing the importance of inventive solutions in enhancing production efficiency.