Jiunn-Yann Tang

Title: Jiunn-Yann Tang: Innovator in Pet Food Enhancements

Introduction

Jiunn-Yann Tang is a notable inventor based in Oak Brook, IL (US). He has made significant contributions to the field of pet food enhancements, holding a total of 2 patents. His work focuses on improving the palatability of pet food, which is essential for pet owners seeking to provide the best nutrition for their animals.

Latest Patents

One of Jiunn-Yann Tang's latest patents is for a composition that enhances the palatability of extruded pet food. This composition includes at least one tripolyphosphate salt, which is effective in enhancing the flavor of the food. Additionally, it incorporates various ingredients such as meat products, fish products, dairy products, and sources of microbial proteins. The patent also outlines methods for using these compositions to improve pet food palatability.

Another significant patent involves a method for producing flavors for pet food. This method combines sulfur-containing compounds and carbohydrates at elevated temperatures, along with nitrogen-containing compounds, to create a reaction product. This product can then be blended with pet food to enhance its flavor profile.

Career Highlights

Throughout his career, Jiunn-Yann Tang has worked with several companies, including Bioproducts, Inc. and Nusci Laboratories LLC. His experience in these organizations has allowed him to develop innovative solutions that address the needs of pet food manufacturers and consumers alike.

Collaborations

Jiunn-Yann Tang has collaborated with notable colleagues such as Zulin Shi and Jeff Alix. These partnerships have contributed to the advancement of his research and the successful development of his patented technologies.

Conclusion

Jiunn-Yann Tang's contributions to the pet food industry through his innovative patents demonstrate his commitment to enhancing pet nutrition. His work continues to influence the market, providing valuable solutions for pet owners and manufacturers.