Jing-Yu Hu

Title: Innovations in Food Preservation by Jing-Yu Hu

Introduction

Jing-Yu Hu is an accomplished inventor based in Taoyuan, Taiwan. He has made significant contributions to the field of food preservation technology. His innovative approach aims to enhance the longevity and quality of food storage.

Latest Patents

Jing-Yu Hu holds a patent for a food preservation system. This system includes a storage cabinet designed for storing foods, an electrolytic gas generator, a gas sensor, and a control unit. The electrolytic gas generator is in fluid communication with the storage cabinet, allowing it to output a first gas and a second gas to preserve the foods. The gas sensor is strategically placed in the storage cabinet to detect the concentration of gases, providing essential gas concentration information. The control unit is electrically connected to both the electrolytic gas generator and the gas sensor. Based on the received gas concentration information, the control unit adjusts the applied voltage of the electrolytic gas generator to control the gas species generated and the concentrations of the first and second gases in the storage cabinet. This innovative system is designed to optimize food preservation.

Career Highlights

Jing-Yu Hu is affiliated with Yuan Ze University, where he continues to engage in research and development in the field of food technology. His work has garnered attention for its practical applications in enhancing food safety and reducing waste.

Collaborations

Jing-Yu Hu collaborates with notable colleagues such as Guo-Bin Jung and Chia-Chen Yeh. Their combined expertise contributes to advancing research in food preservation technologies.

Conclusion

Jing-Yu Hu's innovative food preservation system represents a significant advancement in the field, showcasing his dedication to improving food storage methods. His contributions are vital for enhancing food safety and sustainability.