Jeroen Maes

Title: Jeroen Maes: Innovator in Enzyme Interesterification Processes

Introduction

Jeroen Maes is a notable inventor based in Moerbeke-Waas, Belgium. He has made significant contributions to the field of fatty material processing through his innovative patent. His work focuses on enhancing the efficiency of enzyme interesterification processes, which are crucial in the production of various fatty materials.

Latest Patents

Jeroen Maes holds a patent for an enzyme interesterification process. This process involves several steps, including providing a fatty material that may have undergone prior purification, introducing soap to create a soap-containing mixture, homogenizing this mixture, and then contacting it with lipase to produce a soap-containing interesterified fatty material. The final step involves removing soaps to yield the desired interesterified fatty material. This innovative approach enhances the quality and efficiency of fatty material processing.

Career Highlights

Jeroen Maes is associated with N.V. Desmet Ballestra Engineering S.A., a company known for its engineering solutions in the food and chemical industries. His work at this company has allowed him to apply his expertise in enzyme technology to real-world applications, contributing to advancements in the industry.

Collaborations

Jeroen collaborates with talented professionals such as Marc Kellens and Veronique Gibon. Their combined efforts in research and development have led to significant advancements in enzyme interesterification processes.

Conclusion

Jeroen Maes is a distinguished inventor whose work in enzyme interesterification processes has made a notable impact in the field. His innovative patent and collaboration with skilled colleagues highlight his commitment to advancing technology in fatty material processing.