Company Filing History:
Years Active: 2021
Title: Innovating Tuna Processing: The Contributions of Jaturong Kitkumjornkun
Introduction: Jaturong Kitkumjornkun, an inventive mind from Bangkok, Thailand, has made significant strides in the food processing industry. His singular patent has revolutionized the way tuna is processed, thereby enhancing efficiency and sustainability within the sector.
Latest Patents: Jaturong is the proud inventor of a groundbreaking patent that revolutionizes the tuna processing method. The process encompasses various steps, including thawing of frozen tuna, de-heading, degutting, filleting, de-skinning, cleaning, pre-cooking, cooling, packing, and final sterilization or freezing of the cleaned and pre-cooked tuna loin. Notably, this innovative method reduces energy utilization by 50% and dramatically decreases the processing time from a conventional 8.0 hours to less than 30 minutes.
Career Highlights: Currently, Jaturong is a key figure at Thai Union Group Public Company Limited, where he applies his innovative thinking to develop new processes that cater to the evolving demands of the food industry. His contributions extend beyond his patent as he continuously seeks ways to improve efficiency and product quality.
Collaborations: Throughout his career, Jaturong has collaborated with talented professionals, including Tunyawat Kasemsuwan and Pieter Berends. These partnerships reflect a commitment to innovative thinking and the pursuit of excellence in the field of food processing.
Conclusion: Jaturong Kitkumjornkun's innovative tuna processing patent exemplifies the transformative impact that focused invention can have on an industry. With his contributions, he not only addresses efficiency and sustainability concerns but also paves the way for future advancements in food processing technologies.