San Antonio, TX, United States of America

James M Tucker


Average Co-Inventor Count = 3.0

ph-index = 1

Forward Citations = 37(Granted Patents)


Company Filing History:


Years Active: 1979

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1 patent (USPTO):Explore Patents

Title: The Innovations of James M. Tucker in Environmental Control Systems

Introduction

James M. Tucker, an innovative inventor based in San Antonio, TX, has made significant contributions to the field of refrigeration and environmental control systems. With a patented invention that enhances the efficiency and functionality of supermarket refrigeration, Tucker demonstrates a keen insight into the needs of modern environmental systems.

Latest Patents

Tucker holds a patent for a "Combined Environmental and Refrigeration System." This advanced system is designed to optimize air flow and temperature control in conditioned spaces such as supermarkets. It features a series of environmental and refrigeration modules equipped with controllable air flow dampers. Each module includes a hot deck compartment for heating air and a cold deck compartment for cooling, allowing for complete seasonal climate control. Furthermore, the system improves refrigeration efficiency by reclaiming heat and sub-cooling the working fluid during both dehumidification and heating phases.

Career Highlights

Tucker's tenure at Wylain, Inc. has been marked by his dedication to developing innovative solutions that address complex environmental challenges. His work emphasizes energy efficiency and precise climate control, aligning well with the growing focus on sustainability in building and refrigeration technologies.

Collaborations

Throughout his career, Tucker has collaborated with notable coworkers such as Roger W. Dougan and Jackob Swartzon. Their collective efforts have contributed to the success of projects aimed at revolutionizing environmental control systems in various commercial settings.

Conclusion

James M. Tucker's contributions through his patented inventions represent a significant step forward in environmental control technology. His work not only enhances operational efficiency in supermarkets but also sets a precedent for future innovations in the field, ensuring that environmental and refrigeration systems evolve to meet contemporary demands.

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