Company Filing History:
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Years Active: 2009-2012
Title: James M Hutchison: Innovator in Herbicide Tolerance Technologies
Introduction
James M Hutchison is a prominent inventor based in Wilmington, Delaware. With a total of two patents to his name, Hutchison has made significant contributions to agricultural biotechnology. His work primarily focuses on developing improved plant strains that can withstand multiple herbicides, an essential advancement in modern agriculture.
Latest Patents
Hutchison's latest patents revolve around "Methods and compositions for providing tolerance to multiple herbicides." These inventions include methodologies and compositions aimed at creating plants that can tolerate not only glyphosate but also at least one ALS inhibitor. The patents detail a mechanism where the glyphosate/ALS inhibitor-tolerant plants express specific polynucleotides that encode polypeptides conferring these tolerances. This breakthrough is critical for controlling weeds efficiently, improving plant yield, and enhancing transformation efficiencies in agricultural practices.
Career Highlights
Throughout his career, Hutchison has been associated with notable companies, including E.I. DuPont De Nemours and Company and Pioneer Hi-Bred International, Inc. His work in these prestigious organizations has allowed him to lead and contribute to innovative projects that shape the future of agricultural biotechnology.
Collaborations
James has collaborated with esteemed colleagues such as Billy Fred McCutchen and Timothy K Chicoine. Their joint efforts in research have significantly advanced the understanding and application of herbicide tolerance technologies, paving the way for more sustainable agricultural solutions.
Conclusion
In conclusion, James M Hutchison is a distinguished inventor whose work has significant implications for agriculture. His patents not only enhance the understanding of herbicide tolerance but also contribute to developing more resilient crop varieties. The innovations he has brought forth will undoubtedly influence future agricultural practices and inspire new research in the field.