Location History:
- Berkeley, AZ (US) (2016)
- Drogheda, IE (2014 - 2017)
- Berkeley, CA (US) (2017 - 2023)
Company Filing History:
Years Active: 2014-2023
Title: The Innovative Contributions of James Kirby
Introduction
James Kirby is a notable inventor based in Berkeley, CA, with a remarkable record of eight patents to his name. His work focuses on the intersection of biotechnology and environmental sustainability, demonstrating a commitment to utilizing genetic engineering for innovative solutions.
Latest Patents
Among his most recent inventions are two significant patents that underscore his contributions to the field. The first patent involves genetically modified fungal cells and methods useful for producing prespatane. This invention provides a genetically modified fungal host cell capable of producing prespatane and/or epi-isozizaene, which comprises prespatane synthase (PPS) and/or epi-isozizaene synthase (EIZS). The second patent relates to the synthesis of bioproducts from lignin-derived aromatics by genetically modified microorganisms. This method entails converting a depolymerized lignin aromatic compound into a bioproduct, leveraging genetically modified microorganisms to achieve this transformation effectively.
Career Highlights
James Kirby has had an impactful career, working in prestigious institutions like the University of California and the National Technology & Engineering Solutions of Sandia, LLC. His work continues to influence the fields of biotechnology and environmental science through the development of innovative processes and products.
Collaborations
Throughout his career, James has had the privilege of collaborating with notable experts such as Jay D. Keasling and Eric M. Paradise. These collaborations have likely enriched his research and contributed to the advancement of his inventions.
Conclusion
James Kirby's work exemplifies the power of innovation in addressing complex challenges, particularly in the domains of biotechnology and sustainable product development. His patents not only reflect his ingenuity but also underscore the potential impact of genetically engineered organisms in creating bioproducts from sustainable sources.