Copenhagen, Denmark

James Bruce Yarnton Haycock Behrendorff


Average Co-Inventor Count = 5.1

ph-index = 2

Forward Citations = 35(Granted Patents)


Location History:

  • Skokie, IL (US) (2019 - 2021)
  • Copenhagen, DK (2017 - 2022)

Company Filing History:


Years Active: 2017-2022

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5 patents (USPTO):Explore Patents

Title: Innovations of James Bruce Yarnton Haycock Behrendorff in Microbial Biotechnology

Introduction: James Bruce Yarnton Haycock Behrendorff is an accomplished inventor based in Copenhagen, Denmark. He holds five patents that significantly contribute to the field of microbial biotechnology. His work focuses on innovative methods for the production of valuable biopolymers and improvements in fermentation processes.

Latest Patents: Among Behrendorff's latest inventions is a groundbreaking development involving Wood-Ljungdahl microorganisms that produce polyhydroxybutyrate (PHB). This invention presents microorganisms and methods that utilize gaseous substrates for producing PHB, which has applications in sustainable materials. The microorganism comprises specific enzymes that facilitate the conversion of substrate to PHB, thereby enhancing efficiency in bioprocessing. Additionally, he has developed methods for improving fermentation efficiency through arginine supplementation. This invention involves genetically modified bacteria that optimize the production of ATP-intensive products and enhance the utilization of arginine in C1-fixing bacteria.

Career Highlights: Behrendorff has contributed significantly to the biotechnology industry, particularly during his tenure at Lanzatech New Zealand Limited and Lanzatech, Inc. His innovative spirit and commitment to research have led to meaningful advancements in the sustainable production of bioproducts.

Collaborations: Throughout his career, Behrendorff has collaborated with notable coworkers, including Michael Koepke and Rasmus Overgaard Jensen. These partnerships have fostered the development of pioneering technologies and methodologies in bioengineering.

Conclusion: James Bruce Yarnton Haycock Behrendorff is a notable inventor whose innovations in microbial biotechnology showcase the potential of microorganisms in producing sustainable materials and improving fermentation processes. His patents reflect a dedication to advancing the field and addressing the challenges of modern biotechnology. His contributions will likely pave the way for future advancements in the industry.

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