Carbondale, IL, United States of America

James B Mowry


Average Co-Inventor Count = 7.5

ph-index = 1


Years Active: 1976-1981

where 'Filed Patents' based on already Granted Patents

2 patents (USPTO):

Title: Innovations by James B Mowry

Introduction

James B Mowry is an accomplished inventor based in Carbondale, IL (US). He has made significant contributions to the field of horticulture, particularly in the development of new apple tree cultivars. With a total of two patents to his name, Mowry's work focuses on enhancing fruit quality and disease resistance in apple trees.

Latest Patents

Mowry's latest patents include COOP 22, a new and distinct cultivar of apple tree characterized by its high fruit quality and resistance to Venturia inaequalis, the causal agent of apple scab disease. This cultivar, designated as COOP 22, is a seedling of known parentage planted in 1965 at the PW Breeding Orchard of the Department of Horticulture at the Illinois Agricultural Experiment Station in Urbana, Illinois. The tree was specifically located in Row 40, Tree 116, and has been asexually reproduced by grafting on seedling apple roots, maintaining its described characteristics after propagation. Another notable cultivar is Sir Prize, which is distinguished by its resistance to apple scab, smooth skin, excellent fresh fruit quality, and outstanding processing ability. The fruit of Sir Prize matures around the same time as 'Golden Delicious'.

Career Highlights

Mowry is associated with the Purdue Research Foundation, where he continues to innovate in the field of horticulture. His work has contributed to the advancement of apple cultivation, focusing on both quality and disease resistance.

Collaborations

Some of Mowry's notable coworkers include Daniel F Dayton and Frank H Emerson, who have collaborated with him on various projects within the research foundation.

Conclusion

James B Mowry's contributions to horticulture through his innovative apple tree cultivars demonstrate his commitment to improving fruit quality and disease resistance. His work continues to influence the agricultural sector positively.

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