Amsterdam, Netherlands

Jack Hubertus Vossen


Average Co-Inventor Count = 4.0

ph-index = 1

Forward Citations = 2(Granted Patents)


Company Filing History:


Years Active: 2008-2011

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2 patents (USPTO):Explore Patents

Title: Jack Hubertus Vossen: Innovator in Plant Disease Resistance

Introduction

Jack Hubertus Vossen is a notable inventor based in Amsterdam, Netherlands. He has made significant contributions to the field of plant biotechnology, particularly in enhancing disease resistance in plants. With a total of two patents to his name, Vossen's work has the potential to impact agricultural practices and food security.

Latest Patents

Vossen's latest patents focus on nucleotide sequences involved in plant disease resistance. The inventions relate to methods for producing plants that exhibit enhanced disease resistance. Specifically, he provides NRC1 proteins and nucleic acid sequences encoding these proteins, as well as transgenic plants that produce NRC1 proteins. This innovative approach aims to improve the resilience of crops against various plant diseases.

Career Highlights

Throughout his career, Jack Hubertus Vossen has worked with prominent organizations in the field of plant research. Notably, he has been associated with KeyGene N.V. and Wageningen University, both of which are renowned for their contributions to agricultural science and biotechnology. His work in these institutions has allowed him to advance his research and develop practical applications for his inventions.

Collaborations

Vossen has collaborated with several talented individuals in his field. Some of his notable coworkers include Suzan Herma Elisabeth Johanna Gabriëls and Matthieu Henri Antoon Jozef Joosten. These collaborations have likely enriched his research and contributed to the success of his innovative projects.

Conclusion

Jack Hubertus Vossen is a distinguished inventor whose work in plant disease resistance has the potential to transform agricultural practices. His patents and collaborations reflect a commitment to advancing biotechnology for the benefit of food security and sustainable agriculture.

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