Company Filing History:
Years Active: 2024
Title: **Isabela Pena Carvalho de Carvalho: Innovating Ruminant Nutrition**
Introduction
Isabela Pena Carvalho de Carvalho, based in MH Amersfoort, Netherlands, is a notable inventor in the field of animal nutrition. With one patent to her name, she has made significant advancements in improving nitrogen utilization in ruminants, focusing on enhancing their overall health and productivity.
Latest Patents
Her patent titled "Compositions for Improving Nitrogen Utilization in a Ruminant" introduces compositions that comprise an NPN (Non-Protein Nitrogen) compound coated with a bypass agent. This innovative coating allows the composition to bypass the rumen, thus enhancing fiber digestibility, increasing feed intake, promoting somatic growth, boosting milk production, reducing nitrogen excretion in ruminants, improving rumen pH stability, and preventing or reducing ammonia toxicity. These methods are especially beneficial for ruminants that are raised in harsh climates or remote locations, showcasing the versatility and adaptability of her research.
Career Highlights
Isabela is currently associated with Evonik Operations GmbH, a company known for its commitment to innovation in various industrial sectors. Her work is crucial as it addresses the nutritional and environmental impacts of ruminant farming, working towards sustainable agricultural practices.
Collaborations
Throughout her career, Isabela has collaborated with distinguished colleagues such as Thomas Haeussner and Georg Borchers. These collaborations have allowed her to enhance her research and develop solutions that contribute to the field of animal nutrition, reflecting the synergy and teamwork essential in scientific advancements.
Conclusion
Isabela Pena Carvalho de Carvalho stands out as a pioneering inventor who is dedicated to enhancing the nutritional efficiency of ruminants. Through her innovative compositions and methods, she is setting the stage for improved agricultural practices, ultimately benefiting the farming industry and contributing to the sustainability of food production. Her contributions represent the vital intersection of science, innovation, and real-world application in animal husbandry.