Moscow, Russia

Irina Lyvovna Tokhmakova

USPTO Granted Patents = 5 


Average Co-Inventor Count = 5.8

ph-index = 4

Forward Citations = 27(Granted Patents)


Company Filing History:


Years Active: 2005-2016

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5 patents (USPTO):Explore Patents

Title: Irina Lyvovna Tokhmakova: Innovator in Amino Acid Production

Introduction

Irina Lyvovna Tokhmakova is a prominent inventor based in Moscow, Russia. She has made significant contributions to the field of biotechnology, particularly in the production of amino acids. With a total of 5 patents to her name, her work has garnered attention in both academic and industrial circles.

Latest Patents

One of her latest patents is titled "Method for producing an amino acid using a bacterium overexpressing an rhtC gene." This invention describes a bacterium capable of producing an amino acid, enhanced by the rhtC gene, which imparts L-threonine resistance. Additionally, the bacterium may include an rhtB gene that enhances L-homoserine resistance. The patent also outlines a method for cultivating this bacterium in a culture medium to produce and accumulate amino acids effectively.

Another notable patent involves a bacterium that has an increased ability to produce L-amino acids by enhancing the expression of the yfiK gene. This invention also details a method for producing L-amino acids using the described bacterium.

Career Highlights

Irina is currently employed at Ajinomoto Co., Ltd., a leading company in the field of amino acid production. Her work at Ajinomoto has allowed her to apply her innovative ideas in a practical setting, contributing to advancements in biotechnology.

Collaborations

Irina has collaborated with notable colleagues, including Natalia Pavlovna Zakataeva and Vladimir Veniaminovich Aleshin. These collaborations have further enriched her research and development efforts in the field.

Conclusion

Irina Lyvovna Tokhmakova is a distinguished inventor whose work in amino acid production has made a significant impact in biotechnology. Her innovative patents and contributions to Ajinomoto Co., Ltd. highlight her role as a leader in her field.

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