Chiba, Japan

Hirotsugu Uehara


 


Average Co-Inventor Count = 7.0

ph-index = 1


Company Filing History:


Years Active: 2017

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1 patent (USPTO):Explore Patents

Title: Innovations by Hirotsugu Uehara in Gastrointestinal Health

Introduction

Hirotsugu Uehara is a notable inventor based in Chiba, Japan. He has made significant contributions to the field of gastrointestinal health through his innovative research and patents. His work focuses on developing therapeutic agents that address functional gastrointestinal disorders.

Latest Patents

Uehara holds a patent for a prophylactic and/or therapeutic agent for functional gastrointestinal disorders. This invention is based on the discovery that propionic acid bacteria fermentation products can have a preventive and therapeutic effect on conditions such as irritable bowel syndrome. In both in vitro tests and clinical studies, these products were found to increase intestinal contraction frequency without altering the contractile force in a distal colon-specific manner. Additionally, improvements in defecation conditions, general abdominal health, and quality of life for patients with irritable bowel syndrome were observed. The ability to safely consume large amounts of these fermentation products further enhances their potential as a treatment option.

Career Highlights

Uehara is associated with Meiji Co., Ltd., a company known for its commitment to health and nutrition. His work at Meiji has allowed him to focus on innovative solutions for gastrointestinal health, contributing to the company's reputation as a leader in the field.

Collaborations

Uehara has collaborated with notable colleagues, including Masayuki Uchida and Shigeru Yamato. These partnerships have fostered a collaborative environment that enhances research and development efforts in gastrointestinal health.

Conclusion

Hirotsugu Uehara's innovative work in developing therapeutic agents for gastrointestinal disorders showcases the potential of propionic acid bacteria fermentation products. His contributions not only advance scientific understanding but also offer promising solutions for patients suffering from functional gastrointestinal issues.

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