Tokyo, Japan

Hiroko Miyahara


 

Average Co-Inventor Count = 4.0

ph-index = 1

Forward Citations = 2(Granted Patents)


Company Filing History:


Years Active: 2019-2023

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2 patents (USPTO):Explore Patents

Title: Hiroko Miyahara: Innovator in Health and Nutrition

Introduction

Hiroko Miyahara is a prominent inventor based in Tokyo, Japan. She has made significant contributions to the fields of health and nutrition through her innovative research and patented inventions. With a total of two patents to her name, her work focuses on improving vascular health and addressing metabolic syndrome.

Latest Patents

Miyahara's latest patents include a composition for improving vascular endothelial function. This invention comprises an ingredient selected from a monounsaturated fatty acid having 20 carbon atoms or more, a salt thereof, and an ester thereof as an active ingredient. The composition is designed to ensure that the ratio of the monounsaturated fatty acid to the total fatty acids is 10 wt % or greater. Additionally, she has developed a composition aimed at improving sleep, which also utilizes monounsaturated fatty acids. Another significant patent is a method for ameliorating metabolic syndrome, which involves administering effective amounts of specific monounsaturated fatty acids to patients in need.

Career Highlights

Throughout her career, Miyahara has worked with notable companies such as Nippon Suisan Kaisha, Ltd. and Nissui Corporation. Her experience in these organizations has allowed her to apply her innovative ideas in practical settings, contributing to advancements in health-related products.

Collaborations

Miyahara has collaborated with esteemed colleagues, including Zhi-hong Yang and Shuhei Takemura. These partnerships have fostered a collaborative environment that enhances the development of her inventions.

Conclusion

Hiroko Miyahara's contributions to health and nutrition through her patents reflect her dedication to improving human well-being. Her innovative approaches to vascular health and metabolic syndrome continue to influence the field positively.

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