Company Filing History:
Years Active: 2013
Title: **Hiroko Hara: Innovator in Plant Genetics**
Introduction
Hiroko Hara is an accomplished inventor based in Yokohama, Japan. With a focus on plant genetics, Hiroko has made significant contributions to the field through innovative research and development. Recognized for her groundbreaking work, she holds a patent that showcases her expertise and dedication to advancing agricultural sciences.
Latest Patents
Hiroko Hara holds a patent for a gene promoting endoreduplication activity. This invention aims to identify a specific gene that regulates endoreduplication in plants, with the intention of utilizing this gene for breeding programs to enhance crop size. The patent features a gene encoding an α-derived protein with an amino acid sequence as outlined in SEQ ID NO: 2, 4, 6, 8, 10, or 12. This gene demonstrates endoreduplication promoting activity, facilitating the generation of transgenic plants that experience increased nuclear DNA content in their cells. The innovation proposes a method for leveraging this gene to enhance the size of the entire plant or specific parts, presenting significant implications for agricultural productivity.
Career Highlights
Hiroko is currently associated with Riken Corporation, where she collaborates with a team of talented researchers and inventors. Her work has not only expanded the understanding of plant genetics but also paved the way for practical applications in crop breeding.
Collaborations
In her professional journey, Hiroko Hara collaborates closely with colleagues Takeshi Yoshizumi and Minami Matsui. Their combined efforts contribute to the advancement of knowledge in the field of genetics and agriculture, emphasizing teamwork in scientific innovation. Minami Matsui, as a key contributor, brings her unique insights and expertise to their joint projects.
Conclusion
Hiroko Hara stands out as a remarkable inventor in the realm of plant genetics. With her patented innovation, she has the potential to transform agricultural practices and enhance food production. As she continues her research at Riken Corporation and collaborates with esteemed colleagues, the agricultural sector eagerly anticipates the future benefits her work may yield.