Kawagoe, Japan

Hiroaki Konishi


Average Co-Inventor Count = 5.4

ph-index = 3

Forward Citations = 39(Granted Patents)


Company Filing History:


Years Active: 1996-1999

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5 patents (USPTO):Explore Patents

Title: Innovations by Hiroaki Konishi

Introduction

Hiroaki Konishi is a notable inventor based in Kawagoe, Japan. He has made significant contributions to the field of food science, particularly in the development of products that promote health benefits through innovative formulations. With a total of five patents to his name, Konishi's work focuses on enhancing the nutritional properties of foods and beverages.

Latest Patents

One of Hiroaki Konishi's latest patents is centered around foods and beverages that have decreased digestive and absorptive properties. This innovation involves formulations that contain 40 weight percent or more of all saturated acyl chain triglycerides, specifically those made only from stearic acid and/or palmitic acid. The unique aspect of these products is that the triglycerides are not digested and absorbed by the body, leading to a substantial decrease in calorie intake. This advancement has the potential to impact dietary choices and health positively.

Career Highlights

Konishi is currently associated with Snow Brand Milk Products Co., Ltd., where he continues to explore innovative solutions in the food industry. His work has garnered attention for its potential to improve health outcomes through dietary modifications.

Collaborations

Throughout his career, Hiroaki Konishi has collaborated with notable colleagues, including Kiyoshi Tatsumi and Sachiko Yahagi. These partnerships have contributed to the development of his innovative ideas and patents.

Conclusion

Hiroaki Konishi's contributions to food science through his patents reflect a commitment to enhancing health through innovative dietary solutions. His work continues to inspire advancements in the industry, showcasing the importance of research and development in creating healthier food options.

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