Company Filing History:
Years Active: 1989
Title: Innovations by Inventor Hide Osawa
Introduction
Hide Osawa is a prominent inventor based in Tokyo, Japan. She has made significant contributions to the field of food science, particularly in coffee processing. With a total of two patents to her name, her work focuses on enhancing the quality and stability of coffee products.
Latest Patents
Her latest patents include a "Method of Stably Fixing Aromatic Coffee Substance" and a "Method of Stabilizing Coffee Extract Solution." The first patent describes a method for fixing an aromatic coffee substance through encapsulation using a medium chain triglyceride. This method involves mixing an oleaginous solution of the aromatic coffee substance with an aqueous solution to create an emulsion, which is then extruded, forming an encapsulated slurry that is subsequently dried. The second patent outlines a method for stabilizing coffee extract solutions by adding a water extract from powdered raw coffee beans to the coffee extract solution.
Career Highlights
Hide Osawa is currently employed at Ajinomoto General Foods, Inc., where she continues to innovate in the food industry. Her expertise in coffee processing has positioned her as a valuable asset to her company and the broader field of food science.
Conclusion
Hide Osawa's contributions to coffee processing through her innovative patents demonstrate her commitment to enhancing food quality. Her work not only benefits consumers but also advances the science of food technology.