Harold W German

Title: Harold W. German: Innovator in Pet Food Enhancements

Introduction

Harold W. German is a notable inventor based in Clifton, Illinois, recognized for his contributions to the pet food industry. He has developed a unique process aimed at improving the palatability of dog foods, which has garnered attention for its innovative approach.

Latest Patents

Harold W. German holds a patent for a "Dog food palatability enhancer and process." This invention discloses a method for preparing a composition that significantly enhances the taste of dog foods. The process involves a staged enzyme reaction that digests either a proteinaceous or an amylaceous substrate. The resulting product, which is emulsified with fat and treated with lipase and protease, contains large quantities of free fatty acids, making it highly palatable for dogs. His patent is a testament to his ingenuity in addressing the needs of pet nutrition.

Career Highlights

Throughout his career, Harold has made significant strides in the field of pet food enhancement. He is associated with Gaines Pet Foods Corp., where he has applied his expertise to develop products that cater to the taste preferences of dogs. His work has contributed to the advancement of pet food formulations, ensuring that pets receive not only nutritious but also enjoyable meals.

Collaborations

Harold has collaborated with notable colleagues, including Henry J. Tonyes and William T. Keehn. These partnerships have likely fostered an environment of innovation and creativity, leading to the development of effective pet food solutions.

Conclusion

Harold W. German's contributions to the pet food industry through his innovative patent demonstrate his commitment to enhancing the quality of dog food. His work continues to impact the way pet food is formulated, ensuring that pets enjoy their meals while receiving essential nutrients.