Witten, Germany

Günter Gisselmann


 

Average Co-Inventor Count = 4.4

ph-index = 1


Company Filing History:


Years Active: 2018-2020

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2 patents (USPTO):Explore Patents

Title: Innovations by Inventor Günter Gisselmann

Introduction

Günter Gisselmann is a notable inventor based in Witten, Germany. He has made significant contributions to the field of olfactory science, particularly in the development of methods to enhance scent performance and inhibit undesirable odors. With a total of two patents to his name, Gisselmann's work has implications in various industries, including perfumery and food science.

Latest Patents

Günter Gisselmann's latest patents include a method for inhibiting or masking fishy odors using Norlimbanol, specifically its isomer mixture Timberol®. This amber-woody fragrance can inhibit trimethylamine-induced activation of the h TAAR5 receptor by up to 96%. Additionally, human psychophysical data indicate that Timberol® significantly increases the olfactory detection threshold for the characteristic fishy odor of trimethylamine. His second patent proposes a method for evaluating the scent performance of perfumes or perfume mixtures. This method involves bringing at least one odorant into contact with selected olfactory receptors and measuring their responses.

Career Highlights

Günter Gisselmann is associated with Symrise AG, a leading global supplier of fragrances and flavorings. His work at Symrise AG has allowed him to explore innovative solutions in scent technology, contributing to the company's reputation for excellence in the fragrance industry.

Collaborations

Günter has collaborated with notable colleagues such as Hanns Hatt and Johannes Panten. Their combined expertise has further advanced the research and development of olfactory science.

Conclusion

Günter Gisselmann's innovative contributions to the field of olfactory science demonstrate his commitment to enhancing scent technology. His patents reflect a deep understanding of the complexities of odors and their interactions with human perception.

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