Company Filing History:
Years Active: 2017-2018
Title: Gerhart S. Langenbach: Innovator in Cooktop Technology
Introduction
Gerhart S. Langenbach is a notable inventor based in Oconomowoc, Wisconsin. He has made significant contributions to the field of kitchen appliances, particularly in the design of cooktops with advanced ventilation systems. With a total of two patents to his name, Langenbach's innovations reflect a commitment to improving functionality and efficiency in cooking environments.
Latest Patents
Langenbach's latest patents include a "Cooktop with Downdraft Ventilator" and a "Telescoping Downdraft Ventilator." The cooktop patent features a downdraft ventilator equipped with a seal arrangement that includes a plenum seal and a vent grate seal. This design ensures a layered and substantially airtight interconnection between the components, enhancing the overall performance of the cooktop. The telescoping downdraft ventilator is designed to fit behind a cooktop unit beneath a countertop, making it an efficient solution for removing gases and fumes. This innovative ventilator collects exhaust fumes and smoke, filters them, and either re-circulates or expels them through a movable exhaust duct.
Career Highlights
Langenbach is currently associated with Western Industries Incorporated, where he continues to develop and refine his inventions. His work has contributed to advancements in kitchen technology, making cooking safer and more efficient for users.
Collaborations
Throughout his career, Langenbach has collaborated with notable colleagues, including John J. Huber and Peter F. Sosso. These partnerships have fostered a creative environment that encourages innovation and the sharing of ideas.
Conclusion
Gerhart S. Langenbach's contributions to the field of kitchen appliances, particularly through his patents for advanced cooktop ventilation systems, highlight his role as a significant inventor. His work not only enhances the functionality of cooking equipment but also reflects a dedication to improving user experience in the kitchen.