Gerald P Case

Title: The Innovative Journey of Gerald P. Case

Introduction

Gerald P. Case is a notable inventor based in Jackson, NJ (US). He has made significant contributions to the field of food flavoring through his innovative processes. His work has led to the development of a unique method for producing a charcoal broiled flavor, which has applications in the food industry.

Latest Patents

Gerald P. Case holds 1 patent for his invention titled "Process to produce a charcoal broiled flavor." This patent describes a process that involves distributing a heated fat or oil as a thin film, which is then exposed to a temperature of at least 600°F for a short duration. The method allows for the exothermic heating of the fat to at least 650°F, followed by rapid cooling of the flavor product to below 220°F. This innovative approach results in a unique flavor profile while minimizing waste.

Career Highlights

Throughout his career, Gerald has worked with General Foods Limited, where he has applied his expertise in flavor development. His innovative methods have contributed to the enhancement of food products, making them more appealing to consumers. His dedication to improving food flavoring processes has established him as a respected figure in the industry.

Collaborations

Gerald P. Case has collaborated with notable colleagues such as Marvin Schulman and Harry Hannah. These partnerships have fostered a creative environment that encourages innovation and the sharing of ideas.

Conclusion

Gerald P. Case's contributions to the field of food flavoring through his patented process demonstrate his commitment to innovation. His work continues to influence the industry, showcasing the importance of creativity in developing new flavors.