Company Filing History:
Years Active: 1976-1990
Title: Innovations of George M Price
Introduction
George M Price is a notable inventor based in Shreveport, Louisiana, with a remarkable portfolio of 16 patents. His contributions to the field of cooking technology have significantly improved the efficiency and safety of deep fat frying processes.
Latest Patents
One of his latest inventions is the high heating efficiency deep fat cooking frypot. This innovative device utilizes a recirculating flow of combustion gas produced by an induced flow fuel-air burner to heat cooking oil. A squirrel cage type centrifugal fan draws a fuel-air mixture into an inlet chamber, where combustion gas is formed. The hot combustion gas is then discharged into a supply chamber and flows through external heating passages along the frypot's exterior. This design ensures optimal heating while preventing oil temperature overshoot through a motorized inlet damper. Another significant patent is for a gas-fired fryer, which features a conduit immersed in frying oil, allowing for efficient combustion and heat transfer through serpentine channels.
Career Highlights
George M Price has made substantial contributions to The Frymaster Corporation, where he has applied his innovative ideas to enhance cooking technology. His work has led to advancements that improve both the efficiency and safety of frying equipment.
Collaborations
Throughout his career, Price has collaborated with notable colleagues, including L Frank Moore and Lewis Frank Moore, contributing to the development of cutting-edge frying technology.
Conclusion
George M Price's innovative patents and contributions to The Frymaster Corporation have made a lasting impact on the cooking industry. His work continues to influence the design and functionality of frying equipment, ensuring safer and more efficient cooking processes.