Fort Wayne, IN, United States of America

George L Csadenyi

USPTO Granted Patents = 2 

Average Co-Inventor Count = 1.3

ph-index = 2

Forward Citations = 55(Granted Patents)


Company Filing History:


Years Active: 1988-1989

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2 patents (USPTO):Explore Patents

Title: Innovations by George L. Csadenyi

Introduction

George L. Csadenyi is an accomplished inventor based in Fort Wayne, Indiana. He holds two patents that showcase his innovative contributions to the field of food preparation technology. His work primarily focuses on enhancing the efficiency and functionality of gas burners used in cooking applications.

Latest Patents

One of Csadenyi's latest patents is for a small gas power burner. This invention features a burner tube that is closed at one end, with a venturi tube positioned within it. The design allows for effective air and gas mixing, which is essential for optimal combustion. The burner tube includes an air aperture that facilitates the division of airflow into two pathways, ensuring a consistent flame at the burner head.

Another significant patent is for a burner designed for low-profile impingement ovens. This apparatus includes a cooking chamber with openings on opposite walls, allowing a conveyor to transport food products through the chamber. The burner is equipped with adjustable baffles that help distribute thermal energy efficiently between two air plenums, enhancing the cooking process.

Career Highlights

George L. Csadenyi is currently employed at Lincoln Foodservice Products, Inc., where he continues to develop innovative solutions for the food service industry. His expertise in burner technology has made a significant impact on the efficiency of cooking appliances.

Collaborations

Csadenyi collaborates with his coworker, Daniel S. Kaminski, to further advance their projects and share insights in the field of food service technology.

Conclusion

George L. Csadenyi's contributions to gas burner technology reflect his commitment to innovation in the food service industry. His patents demonstrate a blend of creativity and practicality, aimed at improving cooking efficiency and performance.

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