Company Filing History:
Years Active: 2004
Title: Etienne Baise: Innovator in Enzyme Technology
Introduction
Etienne Baise is a notable inventor based in Binche, Belgium. He has made significant contributions to the field of enzyme technology, particularly with his work on cold-active beta-galactosidase. His innovative approach has implications for various applications, especially in the food industry.
Latest Patents
Etienne Baise holds a patent for a purified cold-active beta-galactosidase enzyme, which is specific for lactose. This enzyme exhibits stable enzymatic activity at temperatures below 8°C. Additionally, it remains effective in the presence of lactose at temperatures ranging from 0°C to 50°C. This invention has the potential to enhance processes that require lactose breakdown in cold environments.
Career Highlights
Baise is affiliated with the Université de Liège, where he conducts research and development in enzyme technology. His work has garnered attention for its practical applications and innovative methodologies. With a focus on improving enzymatic processes, he continues to contribute to advancements in the field.
Collaborations
Etienne Baise has collaborated with esteemed colleagues such as Anne Hoyoux and Jean-Marie François. These partnerships have fostered a collaborative environment that encourages innovation and the sharing of ideas.
Conclusion
Etienne Baise's contributions to enzyme technology, particularly through his patent on cold-active beta-galactosidase, highlight his role as an influential inventor. His work not only advances scientific understanding but also has practical applications that can benefit various industries.