Company Filing History:
1 out of 682 
1 out of 14 Years Active: 2003-2009
Title: The Innovative Journey of Elizabeth Anne Edwards
Introduction
Elizabeth Anne Edwards is a notable inventor based in Norwich, GB, renowned for her contributions to the field of modified starch production. With two patents to her name, she has significantly advanced our understanding of plant modifications that can lead to enhanced food products.
Latest Patents
Her recent patents include groundbreaking methods for producing modified starch. One of her inventions focuses on a technique for modifying plants by manipulating the activity of specific plant enzymes, namely starch synthase II (SSII) and starch synthase III (SSIII). This innovative approach allows for the creation of modified plants, including potatoes, with novel properties and a variety of potential uses. The second patent also revolves around starch derived from these genetically modified plants, emphasizing the unexpected properties and benefits that can arise from such modifications.
Career Highlights
Throughout her career, Elizabeth has demonstrated a strong commitment to research and development in the food product industry. She has worked with reputable organizations, such as the National Starch and Chemical Investment Holding Corporation and Brunob II Bv, where she was able to apply her knowledge and expertise in plant sciences.
Collaborations
Elizabeth has collaborated with esteemed colleagues in her field, including Stephen Alan Jobling and Roger John Westcott. These partnerships have fostered an environment of innovation and creativity, which has contributed significantly to her success as an inventor.
Conclusion
With her pioneering work and dedication to scientific advancements, Elizabeth Anne Edwards continues to shape the future of modified food products and starch utilization. Her innovative techniques not only reflect her expertise but also signify the potential benefits of modified plants in our food supply. Elizabeth's contributions serve as an inspiration to aspiring inventors and researchers in the realm of food science and technology.
Inventor’s Patent Attorneys refers to legal professionals with specialized expertise in representing inventors throughout the patent process. These attorneys assist inventors in navigating the complexities of patent law, including filing patent applications, conducting patent searches, and protecting intellectual property rights. They play a crucial role in helping inventors secure patents for their innovative creations.