Company Filing History:
Years Active: 2021
Title: Dimas Estrasulas De Oliveira: Innovator in Nutritional Composition for Mammals
Introduction
Dimas Estrasulas De Oliveira is a notable inventor based in Piracicaba, Brazil. He has made significant contributions to the field of animal nutrition, particularly in enhancing milk protein production in mammals. His innovative approach has the potential to improve both the quality of milk and reproductive performance in livestock.
Latest Patents
Dimas holds a patent for a "Nutritional composition for increasing milk protein in mammals." This process involves administering a composition that includes at least one unsaturated fatty acid or its derivative, along with a feed supplement. The method is designed to ensure that the mammal absorbs between 1 g to 95 g of the unsaturated fatty acid daily, leading to increased milk protein concentration and improved reproductive outcomes. He has 1 patent to his name.
Career Highlights
Dimas is associated with the Fundação de Amparo à Pesquisa do Estado de São Paulo, where he conducts research and develops innovative solutions in animal nutrition. His work is crucial for advancing agricultural practices and enhancing livestock productivity.
Collaborations
Dimas has collaborated with esteemed colleagues in his field, including Dante Pazzanese Duarte Lanna and Mark A McGuire. These partnerships have fostered a collaborative environment that encourages the exchange of ideas and advancements in research.
Conclusion
Dimas Estrasulas De Oliveira is a pioneering inventor whose work in nutritional compositions for mammals is making a significant impact in the agricultural sector. His innovative solutions are paving the way for improved livestock management and productivity.