Jacksonville, FL, United States of America

Derek M Greer


Average Co-Inventor Count = 4.0

ph-index = 1

Forward Citations = 2(Granted Patents)


Company Filing History:


Years Active: 2010

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1 patent (USPTO):Explore Patents

Title: Innovations of Derek M Greer in Distillation Technology

Introduction

Derek M Greer is an accomplished inventor based in Jacksonville, FL (US). He has made significant contributions to the field of distillation technology, particularly in the production of alcoholic beverages. His innovative approach has led to the development of a unique method for distilling alcoholic mixtures under reduced pressure.

Latest Patents

Derek holds a patent for a method titled "Reduced pressure distillation of an alcoholic mixture." This invention relates to a process where a portion of the fluid alcoholic mixture is distilled at temperatures below about 0°C. This method allows the fluid to remain in a liquid state while distilling. The invention also includes condensing the alcoholic distillate using a first condenser at temperatures ranging from about -269°C to about -15°C, resulting in a first alcoholic condensate. The method is applicable to various alcoholic mixtures, including gin, vodka, rum, and neutral spirits. Additionally, it encompasses the creation of an alcoholic beverage prepared through this innovative distillation method.

Career Highlights

Derek M Greer is associated with Bacardi & Company Limited, a renowned name in the alcoholic beverage industry. His work at Bacardi has allowed him to apply his inventive skills in a practical setting, contributing to the company's reputation for quality and innovation in beverage production.

Collaborations

Derek has collaborated with notable colleagues, including James Edward Goodwin and Les Pfahl. These partnerships have likely enhanced his inventive processes and contributed to the successful development of his patented technology.

Conclusion

Derek M Greer exemplifies the spirit of innovation in the distillation industry. His patented method for reduced pressure distillation represents a significant advancement in the production of alcoholic beverages. Through his work at Bacardi & Company Limited, he continues to influence the field with his inventive contributions.

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