This inventor holds 2 USPTO granted patents. Top assignees: Lipton, Division of Conopco, Inc., Van Den Bergh Foods Co., Division of Conopco, Inc.. Active years: 1998-2000.
Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile
Company Filing History:
1 out of 138 
1 out of 156 Years Active: 1998-2000
Title: David Simon Bot: Innovator in Flavoring Compositions
Introduction
David Simon Bot is an accomplished inventor based in Utrecht, Netherlands. He has made significant contributions to the field of flavoring compositions, holding a total of 2 patents. His innovative work has garnered attention in the food industry, particularly in the development of unique sauce base compositions.
Latest Patents
Among his latest patents, David has developed a sauce base composition that includes a flavoring composition containing oxidized triglyceride fats. This innovative approach enhances the flavor profile of various food products, showcasing his expertise in food science and technology.
Career Highlights
David Simon Bot has had a notable career, working with prominent companies such as Lipton and Van Den Bergh Foods Co., both divisions of Conopco, Inc. His experience in these organizations has allowed him to refine his skills and contribute to the advancement of food flavoring technologies.
Collaborations
Throughout his career, David has collaborated with talented individuals, including Petrus G. Haring and Arie Johannes Plancken. These partnerships have fostered a creative environment that has led to innovative solutions in the food industry.
Conclusion
David Simon Bot is a remarkable inventor whose work in flavoring compositions has made a lasting impact on the food industry. His patents and collaborations reflect his dedication to innovation and excellence in his field.
Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile