David Pasek

Title: David Pasek - Innovator in Food Thawing Technology

Introduction

David Pasek is an inventive mind based in Clearwater, FL (US). He has made significant contributions to the field of food technology, particularly in the area of thawing frozen food. With a total of 2 patents to his name, Pasek's innovations are designed to enhance the efficiency and effectiveness of food preparation.

Latest Patents

Pasek's latest patents include a "Method for Thawing Frozen Food" and an "Apparatus for Thawing Frozen Food." Both inventions focus on automating the thawing process by utilizing a specially designed container. This container features a trough adjacent to its top, which is connected to a drain. The method involves filling the container with water to a predetermined level and providing a controlled metered secondary flow of fresh water. This process ensures even water temperature distribution and sufficient agitation to dislodge small food particles from the frozen food. The floating debris is then carried into the trough, promoting a cleaner thawing process.

Career Highlights

Throughout his career, David Pasek has demonstrated a commitment to innovation in food technology. His work has not only improved the thawing process but has also contributed to better food safety and quality. His inventions reflect a deep understanding of both culinary needs and engineering principles.

Collaborations

David has collaborated with Robert T Fuller, leveraging their combined expertise to further enhance their innovations in food technology.

Conclusion

David Pasek stands out as a notable inventor in the realm of food thawing technology. His patents reflect a dedication to improving food preparation methods, making him a valuable contributor to the industry.