Company Filing History:
Years Active: 1985
Title: The Innovations of Darrell S. Parker: A Leader in Gelatin Technology
Introduction
Darrell S. Parker, an inventive mind hailing from Avon, NY, has made significant contributions to the field of food technology. With a keen focus on gelatin-containing products, Parker holds one patent that enhances the processes involved in preparing such food items, showcasing his dedication to innovation in the culinary sector.
Latest Patents
Parker's noteworthy patent, titled "Process for prepared, gelatin-containing food products," introduces a continuous method for creating ready-to-eat gelatin compositions. This innovative approach involves the preparation of an agitated slurry of partially-hydrated gelatin particles, which can be stored at room temperature for extended periods exceeding four days. When required, this slurry can be rapidly transformed into a gelatin solution using a continuous high-temperature, short-time pasteurization unit. This novel process allows the mixture to be directly fed into equipment for filling individual containers, making it particularly suitable for the creation of frozen confections.
Career Highlights
Parker is associated with General Foods Limited, a company known for its commitment to food innovation and quality. His work has significantly influenced food processing techniques, particularly in the gelatin sector, making ready-to-eat products more accessible and efficient to produce.
Collaborations
Throughout his career, Darrell S. Parker has collaborated with talented individuals such as Noel E. Anderson and Donald E. Fletcher. These partnerships reflect a shared vision for advancing food technology and improving production methods within the industry.
Conclusion
In summary, Darrell S. Parker exemplifies the spirit of innovation within the food technology landscape. His patent for a continuous process of preparing gelatin-containing food products not only streamlines production but also enhances the quality and availability of such items. As a valuable member of General Foods Limited, Parker continues to push the boundaries of what is possible in the realm of food innovation.