Company Filing History:
Years Active: 1989-1996
Title: Innovations by Daniel H Dudek
Introduction
Daniel H Dudek is an accomplished inventor based in Cockeysville, MD (US). He has made significant contributions to the field of food preservation, particularly through his innovative sterilization methods for spices and herbs. With a total of 3 patents, Dudek's work has had a notable impact on the food industry.
Latest Patents
One of Dudek's latest patents is a "Sterilization method and apparatus for spices and herbs." This invention aims to prevent the premature deterioration of raw products such as spices and herbs by sterilizing them through exposure to elevated pressures and temperatures for a predetermined time. The process involves multiple chambers where the product is introduced, pressurized, and transferred through sterilization environments before being depressurized. Additionally, a drying chamber is included to remove excess moisture when using a moist sterilization fluid.
Another significant patent is the "Apparatus for sterilization of spices and leafy herbs." This invention addresses the loss of volatile oils and changes in color or moisture in raw vegetable products. The product is sterilized by placing it in a jacketed container, where the temperature of the container walls is elevated to the sterilizing temperature. Culinary steam is injected for up to five minutes, followed by cooling and pressurization to eject the cooled product for packaging. This apparatus consists of two connected vessels, facilitating the sterilization and cooling processes.
Career Highlights
Dudek has worked with notable companies such as McCormick & Company, Inc. and Newly Weds Foods, Inc. His experience in these organizations has contributed to his expertise in food technology and innovation.
Collaborations
Throughout his career, Dudek has collaborated with talented individuals, including Ron C Hsieh and Steven M Johnson. These partnerships have likely enriched his work and led to further advancements in his field.
Conclusion
Daniel H Dudek's innovative approaches to sterilization in the food industry demonstrate his commitment to enhancing product quality and safety. His contributions through his patents reflect a deep understanding of food preservation techniques.